Garlic tends to grow a little bit in the fall. The foliage is usually hardy enough to make it through our zone 6a winters without much damage, and they come back much stronger by March. I grow around 2000 cloves each year not including the bulbils that take 1.5 years to reach full size.
Here are some of my garlic beds
Search This Blog
Showing posts with label spices. Show all posts
Showing posts with label spices. Show all posts
Sunday, November 4, 2012
Pictures of my garlic in the fall of 2012
Labels:
agriculture,
alliums,
bulbs,
easy to grow,
fall planting,
foliage,
food,
garlic garden,
green,
growth,
hardneck,
ideas,
leaf mold,
organic gardening,
raised beds,
softneck,
spacing rows,
spices,
sprouting,
winter crop
Monday, May 7, 2012
Update on the Garlic, Soft neck and hardneck
There are two primary types of garlic. Hard neck, and soft neck. The hard neck types usually have larger cloves, but fewer cloves in each bulb with a stronger flavor. The soft neck types can have a huge cluster of smaller cloves depending on the species, and it is the type they usually sell at stores since they store longer than hardnecks, but they generally have less spice than the hardnecks. I either buy them from bulbils which are kind of like seeds which take another year to reach full size, or I buy the cloves which cost more, but produce full sized bulbs when they are planted in the fall. The thing I love about garlic is that they really take no effort to grow as all I need to do is drop the cloves in the ground during the fall, and harvest them the following summer.
I grow both kinds and many species of them.
Starting with the hardnecks, here's Selvitta sunset started from bulbils
I grow both kinds and many species of them.
Starting with the hardnecks, here's Selvitta sunset started from bulbils
Subscribe to:
Posts (Atom)